Saturday, January 23, 2010

Tomato Sauce with Butter and Onion

From Special Sauce

This has been pervading the blogosphere, and I couldn't resist trying it and blogging it. I came across it at Smitten Kitchen, where you will find far better photos and the recipe itself. This is a great pantry staple - all you need is an onion, one can of Italian tomatoes, and some butter! For the simplicity of ingredients, it was delicious, although maybe not as good as "Nathaniel Sauce." Also easy to make while doing other things, so bonus. And I left it chunky since the tomatoes break down quite a bit!

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